In April 2012, during our gastrotrip,
we made 6 videos about the gastronomy of the Cinque Terre. I am happy to share them with you.
Italian gastrotrip: how to make focaccia and farinata?
Italian gastrotrip: how anchovies get from the sea to our plate?
Italian gastrotrip: how to make pesto?
Italian gastrotrip: how to make limoncino?
Italian gastrotrip: how to make pasta with batti batti?
Italian gastrotrip: visit to the vineyard and wine cellar of Luciano Capellini.
Olive harvest in the Cinque Terre and Tuscany
In November 2012, we made a video about the olive harvest in Tuscany and the Cinque Terre. We were very lucky as we had beautiful weather in
November, we met some truly wonderful people and tasted delicious, fresh, spicy olive oil straight from the olive press. In the Cinque Terre,
we had the chance to travel on a trenino among the olive groves so we also made a short film of this little train.